A New Mediterranean Restaurant Is Coming to San Francisco’s Pier 3

Locals can look forward to "a menu filled with small dishes meant for sharing — from mezze to handmade pasta, an array of sustainable seafood and dry-aged meats, and skewers cooked over a charcoal grill."
On the menu, locals can expect to find appetizers such as momos and akhbare wings, as well as plates including choila and Mustang ko aalu.
The family-owned Mexican restaurant is planning to open its new outpost this winter.

Pin It on Pinterest