Elise McCorkle | What Now SF: The Best Source For San Francisco News

The Restaurateurs Behind Animo Are Debuting a New Concept in Kenwood

Locals can expect the menu to offer "European-inspired bistro and trattoria dishes, like Neapolitan-style pizzas, Roman-style pasta, wiener schnitzel, and steak frites."

New Eatery D&N Hot Wings Is Planning to Make its Bay Area Debut

D&N Hot Wings describes itself as "a family-owned, SF native takeout and delivery restaurant that caters to all hot wings lovers."

Batch 22 Bakery Is Opening a Brick-and-Mortar in Los Gatos

The bakery is known for "big, beautiful six-ounce cookies that look as good as they taste."

Two Bay Area Restaurateurs Are Teaming Up to Open a New Bar

Eric Passetti and Aaron Paul are planning to open Zhuzh Bar in Nob Hill.

A New Restaurant, Bon Delire, Is Coming to Embarcadero

The concept is the brainchild of Kais Bouzidi, the restaurateur behind Barcha.

Sushi Salon Is Planning to Debut a Brick-and-Mortar in Oakland

Founded by Joji Nonaka and Anna Osawa, the concept currently operates out of Fish & Bird Sousaku Izakaya in Berkeley.

Tandoori Pizza Is Expanding to San Jose

The pizzeria chain known for fusing Indian spices and classic Italian flavors plans to debut a new outpost at 3350 Zanker Road.

Sextant Coffee Roasters Is Coming to Mission District

Owner Kinani Ahmed shares, “I was born in Ethiopia but have lived here most of my life. I’m a part of the community, and I want to be a part of the Mission community, too.”

A New Dining Concept Is Coming to the Mission District

Coming to 1815-17 Market Street, the yet-to-be-named eatery will neighbor establishments such as Delux Skateshop, Kuma, and the antique store Stuff.

Hi Neighbor Hospitality Group Is Bringing New Venues to Cliff House

Hi Neighbor's Co-Founder Ryan Cole shares, “We’re trying to create something that lasts for another 160 years.”

Award-Winning Chef Behind Pizzeria Bianco Is Teaming Up With Napa’s Carneros Resort and Spa

The chef plans to "harness what’s growing in the resort’s existing garden and partner with the many excellent local growers and producers in Napa Valley to create a menu that gives diners a real sense of place."

New Concept, Barista, Is Coming to Presidio Heights

Barista is taking over the former Cafe Luna space at 3313 Sacramento Street.

New Concept Il Parco Is Coming to Presidio This Fall

The menu will offer modern takes on classic Italian dishes — think housemade focaccia, pistachio pesto, and mortadella pizza — as well as cocktails, beer, and wine.

A Japanese-Mexican Concept Is Debuting in Oakland

The restaurateur behind Oakland's now-shuttered Hopscotch plans to open a new restaurant at the same address.

Early to Rise Is Reopening — This Time in North of Panhandle

"The pop-up days were about making 'bricks' and now we're using them to build a house — a true San Francisco institution that will be a place of welcoming, comfort, and celebration for you for years to come."

Armistice Brewing Company Is Returning to Napa — Opening This Fall

"We signed the lease three weeks ago," Co-Owner and Brewer Alex Zobel shares.

Proper Food Is Joining New Development in Mission Rock

“From the beginning, our goal was for Mission Rock to become San Francisco’s next great neighborhood and one that reflects the values and distinct character of the Bay Area."

Arsicault Bakery Is Coming to Mission Bay

Owner Armando Lacayo shares that the business is expanding to Mission Rock, joining a development that's been underway for 13 years.

Luigi’s Sandwich Palace Has a New South San Francisco Spot

Currently found at 326 Littlefield Avenue, the family-owned shop has been serving the Bay Area for the last 28 years.

Fixins Soul Kitchen to Open Oakland Outpost

"This restaurant is an homage to this amazing African American family and Johnson’s broader network of friends and associates by featuring all of their best recipes and family favorites."