One of the owners is Dino Tekdemir — the Bay Area restaurateur behind concepts such as Anatolian Kitchen, Nemea Greek Taverna, and Naschmarkt Restaurant.
Boba Luv offers "a variety of tea drinks from fruit teas, milk teas, galaxy drinks, smoothies, fruit juices, slushies, and specialty and seasonal drinks."
A regular at Foster City Farmers' Market on Saturdays and Burlingame Farmers' Market on Sundays, Nina's Cafe has become known for its selection of empanadas.
“After many years of working in shared and collaborative wineries, we are taking a big leap of faith, and going it alone,” share Co-Owners Scott and Jenny Schultz.
French pastry chef Debora Ferrand aspires "to bring a new level of sophistication and glamour to the Bay Area, while at the same time boasting a warm and friendly atmosphere."
"We're planning on keeping a lot of the Italian specialty sandwiches," says Phu, elaborating that it will still be an Italian marketplace, "just adding more layers."
