National Franchise Dog Haus Is Expanding to the East Bay

“We are ecstatic to be a part of the Dog Haus brand,” shares Franchisee Alex Munoz.
"To get a new oven set up, Arizmendi Bakery on 9th Avenue will close as of February 25 for at least two months."
Chef Michael de la Torre shares that the brand and popup will continue producing handmade flour tortillas made in the style of Sonora, Mexico.
With Pizzaiolo's Chef Anthony Lee at the wheel, the new restaurant will reportedly offer seasonal, wood-fired pizza and pasta.
Food options will range from ramen to spam musubi and popcorn chicken. 
Cultivar is known for offering "seasonal eats and small-batch wines by the bottle and the glass."
"From rotisserie chickens to cured meats and imported cheeses, Bettola offers a delightful taste of Italy for every occasion."
Coming to 600 Dutton Avenue, the eatery will land near establishments such as Moussaka Mediterranean Kitchen, Sistas Soul Food Kafe, and Zocalo Coffeehouse.
The brothers behind Sarasota's Tamra Mediterranean Grill are debuting a new concept, Dar Restaurant & Bar. 

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