"Each batch of chocolate is a blend of the finest ingredients possible, with a focus on single-origin batches that highlight cacao from select regions and unique flavor profiles."
The permit application provides insight into Starbucks's plans — intended improvements include "updates to the beverage prep area, new casework, and new finishes and beverage prep equipment."
Co-Owners Mat Pond and Holly McDell share, "our mission is to support small-batch producers who produce their goods authentically using traditional techniques and craftsmanship."
Elise McCorkle
Lisa Hay
