Restaurants | What Now SF: The Best Source For San Francisco News

restaurants ·

Mother Tongue Coffee Is Opening in Oakland This Spring

Mother Tongue is known in Oakland for coffee that's "ethically sourced and tastes great." The business shares, "Mother Tongue buys coffees from producers we know and trust that uphold the same values we do."

Elise McCorkle·
March 15, 2023 3:40 pm·
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restaurants ·

Burma Food Group Is Debuting a Brand New Concept in Hayes Valley

Burma Food Group's Brand Manager shares, "Teakwood represents the best of Burmese food at its core, simply approached in a new way."

Elise McCorkle·
March 12, 2023 10:17 pm·
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restaurants ·

Napa Is Getting its First Communal Market

Dueces Market describes itself as “Napa’s first communal market,” adding, “Whether you need to get going in the morning, recover from last night, recharge or indulge – we have you covered."

Elise McCorkle·
March 12, 2023 8:46 pm·
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Nick the Greek Co-Founder is Debuting a Breakfast Joint in Morgan Hill

restaurants ·

Nick the Greek’s Co-Founder is Debuting a Breakfast Joint in Morgan Hill

According to a recent alcohol license application, a new restaurant called Breakfast Club is coming to 775 E Dunne Avenue.

Elise McCorkle·
March 12, 2023 8:00 pm·
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restaurants ·

Funky Elephant Is Debuting a New Location on Valencia Street

Co-owner Supasit Puttikaew shares, "It's about time for us to grow. Our customer base isn't just in Berkeley, it's all over the Bay Area, and we would like to introduce ourselves to a new neighborhood."

Elise McCorkle·
March 12, 2023 6:03 pm·
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restaurants ·

Cafe Flore Has New Ownership — And Has Been Renamed

Cafe Flore's longtime customer, Serhat Zorlu, is taking over the establishment — and renaming it Fisch & Flore.

Elise McCorkle·
March 11, 2023 3:53 pm·
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restaurants ·

The Presidio Is Getting a New Mediterranean Restaurant

Co-owners Laura and Sayat Ozyilmaz share, “We want this to be a Tuesday night dinner kind of place and also a place where you can celebrate a special occasion.”

Elise McCorkle·
March 11, 2023 2:17 pm·
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The Couple Behind Cassava Are Hoping to Bring an "Elevated Wine Bar" Experience to Outer Richmond

restaurants ·

The Couple Behind Cassava Is Hoping to Bring an “Elevated Wine Bar” Experience to Outer Richmond

Co-owner Yuka Ioroi sees the concept as a way to give back, sharing, "We have a really strong bond with the neighborhood — Outer Richmond is the neighborhood that raised us."

Elise McCorkle·
March 10, 2023 11:43 am·
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restaurants ·

Yerba Buena Is Getting a New Cocktail Lounge, The Harlequin

The eatery will take over a 3,449-square-foot space at 68 4th Street, near notable establishments like Marriott Marquis, the event venue Moscone Center, and Mosser Hotel.

Elise McCorkle·
March 8, 2023 1:20 pm·
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restaurants ·

Designer Cake Studio Full Belly Bakery Is Coming to Oakland

In addition to custom-made cakes, the bakery offers signature cakes — in flavors like caramel pecan carrot and berry Gentilly — as well as cookies, bread loaves, scones, tarts, and truffles.

Elise McCorkle·
March 5, 2023 4:04 am·
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restaurants ·

Shake Shack Is Expanding its Bay Area Footprint

The American fast-casual restaurant chain is debuting two new outposts in the Bay Area — the first of which will open at 1604 Mount Diablo Boulevard in Walnut Creek.

Elise McCorkle·
March 4, 2023 6:41 am·
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restaurants ·

Pop-Up Concept Fish and Bonez Is Coming to Berkeley

The concept by Chef Booli Huerta is moving into a commercial kitchen space at 2701 Eighth Street, Suite 109 — joining existing tenants Morell's Bread, Standard Fare, and Third Culture Bakery.

Elise McCorkle·
February 28, 2023 7:38 pm·
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Crustacean, led by Pioneer Award-Winning Chef Helen An, Is Moving to the Financial District

restaurants ·

Crustacean, led by Pioneer Award-Winning Chef Helene An, Is Moving to the Financial District

The "upscale, Indochina-themed venue" is relocating from its address on Polk Street to a new, 5,686-square-foot space currently under construction at 191 Pine Street.

Elise McCorkle·
February 28, 2023 12:03 pm·
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restaurants ·

PPQ Dungeness Island Is Moving Locations

The "contemporary restaurant featuring Dungeness crab specialties and traditional Vietnamese fare" is relocating from its spot on Clement Street to a new address just a few blocks away.

Elise McCorkle·
February 28, 2023 11:48 am·
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restaurants ·

Southie Eatery Is Preparing for Takeoff at Oakland Airport

The restaurant is known for its "lunchables," like a Pacific cod ceviche tostada, steamed mussels, and buffalo chicken wings, alongside a selection of sandwiches.