Mademoiselle Colette, “a pastry shop inspired by traditional Parisian cafes,” is coming soon to 94 Ashfield Road in Atherton — near Celia’s Mexican Restaurant, La Roca Restaurant, and Las Parrillas Restaurant.
What Now San Francisco reached out to Owner Debora Ferrand, but she was unable to provide additional information before the time of publication.
Nevertheless, the existing Mademoiselle Colette pastry shops in Menlo Park, Palo Alto, and Redwood City may provide insight into what Atherton residents can expect.
For readers who are unfamiliar with the business, the shop’s website shares, “Coziness and elegance are what make Mademoiselle Colette unique while you will be enjoying traditional and creative cuisine made from fresh, organic, local, and seasonal produce.”
The menu is divided into three categories: breakfast, brunch, and lunch — and some popular items include tarts, croissants, sandwiches, and salads.
Owned and operated by the French pastry chef Debora Ferrand, Mademoiselle Colette aspires “to bring a new level of sophistication and glamour to the Bay Area, while at the same time boasting a warm and friendly atmosphere.”