A New Restaurant, Bon Delire, Is Coming to Embarcadero

The concept is the brainchild of Kais Bouzidi, the restaurateur behind Barcha.
Founded by Joji Nonaka and Anna Osawa, the concept currently operates out of Fish & Bird Sousaku Izakaya in Berkeley.
The pizzeria chain known for fusing Indian spices and classic Italian flavors plans to debut a new outpost at 3350 Zanker Road.
Owner Kinani Ahmed shares, “I was born in Ethiopia but have lived here most of my life. I’m a part of the community, and I want to be a part of the Mission community, too.”

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