The German beerhouse known for "Austrian fare and European beer amid Alpine-lodge decor and an Oktoberfest feel" was originally opened by Albert and Rainer Klaus in 2011, but closed down two and a half years ago.
Nopalito team members Allyson Jossel, Chef Gonzalo Gonzalez Guzmán, and Chef Joji Sumi are planning to introduce a new restaurant, STOA, to Lower Haight.