Seafood chain Cajun Crack’n is opening three new locations in California and a new restaurant in Las Vegas. Cajun Crack’n is expected to open this fall at 1975 Diamond Blvd. in Concord, with a location in Hayward to follow.
Having been in the restaurant industry for many years, Cajun Crack’n offers fresh seafood complemented by an extensive range of southern spices and recipes. Now their famous Cajun-style seafood made with Asian and Cajun spices are ready to be available at four new locations. With that, the chain will now be present in nine locations across California.
The new places will serve the old crowd favorites — shrimp, crawfish, lobsters, and seafood boils; serving a unique menu and authentic taste.
“With more than 15 years in the seafood and service industry, we know that eating should be an experience and we are always looking to enhance that experience,” says a statement on their website. What Now San Francisco’s requests for comment to representatives of Cajun Crack’n have not been returned by press time.
