Ramen Concept Kajiken Is Cooking Up a Dublin Shop

"Kajiken’s homemade thick noodles and sauces, imported from Japan, are made to perfectly complement each other."
"We have this great volume in the space, and it’s really dramatic," shares co-owner Dan Phan.
"Ensemble began initial site work on a 1.87-acre parcel at the new Tasman East District in Santa Clara, California in preparation for its first of six multi-family/mixed-use projects planned at the district."
Patrons can expect a cocktail menu that's "hyper-seasonal and rooted in technique."
Coming to 1900 Telegraph Avenue, Gold Palm Moonglow will land near Duende, First Edition, and Xolo Taqueria.
Bay Area restaurateur Fatih Ulas — the owner of Sultan's Kebab in Pleasanton — is planning to debut a new concept.
Taking over a space at 741 1st Street, the restaurant will land near Pineapple Village, Super Burger Drive-in, and Wienerschnitzel.
Burbank Bites & Billiards is taking over the former Triple Threat Sports Bar & Grill space.
The newest concept from Buen Rallo group promises authentic fares, an bespoke wine and cocktail program, and a hint of mystery
Coming to 2020 First Street, a space currently occupied by Roya Afghan Cuisine, the eatery will land near First Street Alehouse, Monica's Livermore, and Demitri's Taverna.

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